Artisan Blend Flour

This sifted stone ground flour is hand blended from four of our favorite grains.

Hard White and Hard Red Spring Wheats build elasticity for a lofty loaf, Khorasan, an ancient grain, lends a nutty flavor, and Soft White Wheat adds a bit of sweetness. Together they make a balanced, versatile flour that bakes well in everything from peanut butter cookies to brioche.