Artisan Blend Flour
This sifted stone ground flour is hand blended from four of our favorite grains.
Hard White and Hard Red Spring Wheats build elasticity for a lofty loaf, Khorasan, an ancient grain, lends a nutty flavor, and Soft White Wheat adds a bit of sweetness. Together they make a balanced, versatile flour that bakes well in everything from peanut butter cookies to brioche.
This sifted stone ground flour is hand blended from four of our favorite grains.
Hard White and Hard Red Spring Wheats build elasticity for a lofty loaf, Khorasan, an ancient grain, lends a nutty flavor, and Soft White Wheat adds a bit of sweetness. Together they make a balanced, versatile flour that bakes well in everything from peanut butter cookies to brioche.
This sifted stone ground flour is hand blended from four of our favorite grains.
Hard White and Hard Red Spring Wheats build elasticity for a lofty loaf, Khorasan, an ancient grain, lends a nutty flavor, and Soft White Wheat adds a bit of sweetness. Together they make a balanced, versatile flour that bakes well in everything from peanut butter cookies to brioche.